Ndudzo, A., Munda, H. V., Mapako, O., Tembo, L., & Dube, M. (2025). Exploring the potential of sweet sorghum (Sorghum bicolor (L.) Moench) grain meal as a supplement for diabetic patients in African diets. Journal of Technological Sciences, 2(1). Retrieved from https://journals.cut.ac.zw/index.php/jts/article/view/370