MASHEKA, A.; ZVIDZAI, C.; MPOFU, A. The effect of consuming a local Ready- to - Use Supplementary Food on human blood sugar concentration . Journal of Technological Sciences , [S. l.], v. 2, n. 1, 2025. Disponível em: https://journals.cut.ac.zw/index.php/jts/article/view/372. Acesso em: 29 dec. 2025.